Abstract:
The project aims to design software application for touch-mobile that showing the menu of the restaurant ( with prices), so that the waiter clicks on the required items and send them to a computer in the kitchen to be prepared, after preparation the accountant print a bill that contains table no . and the total price.
The goal from this idea is enhance the restaurant services , because of the problems that complain customers during the service, where many human mistakes happen during the service, like serving the customers meals they didnt ask, or that some customers lose their priority, or latency in serving the client which causes the inaccurate and latency in the service system , which led us to find another system that decreases the problems and helps to provide the required services in a better performance and less time with more accuracy and less mistakes which makes the restaurant service more efficient and the customers more satisfied and more comfortable, and returns more financial income for the restaurant.
This document is representing the software project management plan for subject mobile menu , which includes all management issues that relating with mobile menu.